TABLE 2.
Superclass | Metabolites | FR vs. Con |
SR vs. Con |
SR vs. FR |
|||
FC1 | P-value | FC1 | P-value | FC1 | P-value | ||
Amino acid | L-Arginine | 0.76 | 0.013 | 0.47 | 0.003 | ||
L-Methionine | 0.82 | 0.006 | 0.78 | 0.034 | 0.68 | 0.009 | |
L-Proline | 0.46 | 0.006 | |||||
L-Glutamine | 0.68 | 0.010 | |||||
L-Serine | 0.81 | 0.015 | 0.73 | 0.005 | |||
N-Acetylornithine | 0.77 | 0.034 | |||||
Tryptophan and derivatives | IAA | 0.62 | 0.005 | 0.64 | 0.019 | 0.64 | 0.030 |
Tryptophan | 0.84 | 0.032 | 0.72 | 0.008 | |||
TMAO | 0.80 | <0.001 | |||||
Bile acids | GCA | 0.56 | 0.006 | ||||
GCDCA | 0.67 | 0.012 | |||||
TCDCA | 0.64 | 0.007 | |||||
TLCA | 0.56 | 0.012 | |||||
TUDCA | 0.53 | 0.010 | |||||
Lipids | Stearic acid | 0.71 | 0.041 | 0.64 | 0.010 | ||
Nervonic acid | 0.66 | 0.044 | 0.61 | 0.009 | |||
Salicylic acid | 0.61 | 0.016 | 0.44 | 0.014 | |||
Myristic acid | 1.29 | 0.036 | 1.50 | 0.022 | |||
Fatty acids | Linoleic acid | 0.63 | 0.029 | 0.74 | 0.030 | ||
Oleic acid | 0.57 | 0.010 | 0.68 | 0.028 | |||
Palmitic acid | 0.74 | 0.018 | 0.87 | 0.004 | |||
Energy | Oxoglutaric acid | 1.29 | 0.029 |
1FC, fold change; IAA, indoleacetic acid; TMAO, trimethylamine N-oxide; GCA, glycocholic acid; GDCA, glycodeoxycholic acid; TCDCA, taurochenodeoxycholate; TLCA, taurolithocholic acid; TUDCA,; tauroursodeoxycholic; Con, saline; FR, fresh rumen fluid; SR, sterilized rumen fluid.