Table 1.
Formulation and chemical composition of experimental diets (% dry matter).
| Ingredients | PH (%) | ||||
|---|---|---|---|---|---|
| 0 | 25 | 50 | 75 | 100 | |
| Pre-mixed protein ingredients a | 70.73 | 53.05 | 35.36 | 17.68 | 0.00 |
| Protein hydrolysates b | 0.00 | 18.25 | 36.5 | 54.75 | 73.00 |
| Fish protein powder c | 4.00 | 4.00 | 4.00 | 4.00 | 4.00 |
| Wheat gluten meal d | 5.00 | 5.00 | 5.00 | 5.00 | 5.00 |
| Sodium caseinate d | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 |
| Yeast hydrolysate d | 0.50 | 0.50 | 0.50 | 0.50 | 0.50 |
| Starch d | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 |
| Fish oil d | 1.20 | 1.20 | 1.20 | 1.20 | 1.20 |
| Soy Lecithin | 5.00 | 5.00 | 5.00 | 5.00 | 5.00 |
| Soybean oil d | 2.00 | 2.00 | 2.00 | 2.00 | 2.00 |
| 1.00 | 1.00 | 1.00 | 1.00 | 1.00 | |
| Vitamin mixture e | 1.30 | 1.30 | 1.30 | 1.30 | 1.30 |
| Mineral mixture f | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 |
| Microcrystalline cellulos e | 2.27 | 1.70 | 1.14 | 0.57 | 0 |
| Proximate analysis (Mean values, % dry weight) | |||||
| Crude protein | 59.22 | 59.31 | 59.42 | 59.36 | 59.30 |
| Crude lipid | 13.12 | 13.04 | 13.22 | 13.30 | 13.18 |
| Ash | 16.11 | 16.34 | 16.34 | 16.42 | 16.73 |
| DH (% crude protein) g | 11.16 | 18.04 | 23.73 | 28.52 | 37.57 |
The composition of Premixed protein is shown in Supplementary Table1 ;
Protein hydrolysate is made by Premixed protein;
Supplied by Weifang Xipu Biotechnology Co., Ltd;
Supplied by Zhejiang Xinxin Tian’en Aquatic Feed Corporation (Jiaxing, China): wheat gluten meal, crude protein, 80.05%; crude lipid, 1.13%;
Vitamin Premix (mg/kg diet): vitamin A, 16000 IU; vitamin B1, 17.80; vitamin B2, 48; vitamin B6, 29.52; vitamin B12, 0.24; vitamin C, 800; vitamin D3, 8000 IU; vitamin E, 160; vitamin K3, 14.72; choline chloride, 1500; niacinamide, 79.20; inositol, 320; calcium-pantothenate, 73.60; biotin, 0.64; folic acid, 6.40;
Mineral Premix (mg/kg diet): I (Ca (IO3)2), 1.63; Cu (CuSO4), 2.00; Fe (FeSO4), 21.10; Co (CoCl2), 0.24; Zn (ZnSO4), 34.4; Se (Na2SeO3), 0.18; Mn (MnSO4), 6.20.
DH, Degree of hydrolysis.