Table 2.
The effect of probiotics on intestinal pathogen infection.
| Probiotic | Object | Does (CFU) | Treatment period | Pathogen | Ref. |
|---|---|---|---|---|---|
| Lactobacillus plantarum | Pig | Unknown | D4–D14 | E. coli K88 | (171) |
| Lactobacillus rhamnosus GG | Mice | Unknown | D4 | Salmonella typhimurium | (172) |
| Lactobacillus rhamnosus GG | Rat | 1.5 × 108 | D2–D7 | Rotavirus | (173) |
| Enterococcus faecium NCIMB 10415 | Pig | 3 × 109 | D2–D8 | E. coli K88 | (174) |
| Lactobacillus salivarius | Pig | 2 × 109 | D1–D3 | E. coli F4 | (175) |
| Lactobacillus bulgaricus, Bifidobacterium, Streptococcus thermophilus | Rat | 1 × 109 | D2–D5 | E. coli K1 | (176) |
| Lactobacillus GG | Rat | 1–2 × 105 | D3–D4 | E. coli | (177) |