Table 5.
Hypothesis test results
| Hypothesis | Path | β coefficients | T statistics | P values | Result |
|---|---|---|---|---|---|
| H1 | COVID-19 → SBP | − 0.371*** | 6.57 | 0 | Support |
| H2 | Green innovation (GIN) → SBP | 0.125** | 2.15 | 0.032 | Support |
| H3 | Green marketing (GMK) → SBP | 0.267*** | 5.29 | 0.001 | Support |
| H4 | Green supply chain (GSCM) → SBP | 0.378*** | 4.72 | 0.001 | Support |
| H5 | Green HRM (GHRM) → SBP | 0.33** | 5.86 | 0.021 | Support |
| H6 | Social awareness → SBP | 0.506*** | 9.07 | 0.002 | Support |
| H7 | Environmental awareness → SBP | 0.175** | 2.98 | 0.001 | Support |
| H8 | Green manufacturing (GRNM) → SBP | 0.227 | 2.91 | 0.401 | Support |
| H9 | Green desing (GRND) → SBP | 0.117** | 1.85 | 0.035 | Reject |
| H10 | Recycling and remanufacturing (R&R) → SBP | 0.22* | 4.22 | 0.051 | Support |
| H11 | Information technology (INFT) → SBP | 0.373*** | 8.67 | 0.001 | Support |