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. 2022 Jul 26;2022:2792084. doi: 10.1155/2022/2792084

Table 6.

Vitamin D2 and D3 contents (μg) and % of the recommended daily allowances (RDA) from each 100 g waffles, breadsticks, and salad cream.

Products V.D (μg/100 g product) RDA/life stage group (years)
Children
(1-8 Y)
Males and females
(9-70 Y)
Males and females
(> 70 Y)
Pregnancy
and lactation
600 IU (15 μg) 600 IU (15 μg) 800 IU (20 μg) 600 IU (15 μg)
Waffles
 W0 (control) V.D2 0.995 ± 0.106d 6.63 6.63 4.97 6.63
V.D3 1.480 ± 0.090d 9.87 9.87 7.40 9.87

 W1 (1% DMP) V.D2 5.152 ± 0.052c 34.35 34.35 25.76 34.35
V.D3 4.825 ± 0.225c 32.16 32.16 24.12 32.16

 W2 (2% DMP) V.D2 9.919 ± 0.160b 66.12 66.12 49.59 66.12
V.D3 8.592 ± 0.188b 57.28 57.28 42.96 57.28

 W3 (3% DMP) V.D2 15.458 ± 0.21a 103.06 103.06 77.29 103.06
V.D3 12.472 ± 0.190a 83.15 83.15 62.36 83.15

Breadsticks

 BS0 (control) V.D2 0.569 ± 0.014d 3.79 3.79 2.84 3.79
V.D3 0.422 ± 0.068d 2.81 2.81 2.11 2.81

 BS1 (1% DMP) V.D2 4.119 ± 0.120c 27.46 27.46 20.60 27.46
V.D3 3.059 ± 0.240c 20.39 20.39 15.29 20.39

 BS2 (2% DMP) V.D2 8.185 ± 0.166b 54.57 54.57 40.92 54.57
V.D3 6.078 ± 0.152b 40.52 40.52 30.39 40.52

 BS3 (3% DMP) V.D2 12.352 ± 0.171a 82.35 82.35 61.76 82.35
V.D3 9.168 ± 0.032a 61.12 61.12 45.84 61.12

Salad cream

 SC0 (control) V.D2 0.550 ± 0.014d 3.66 3.66 2.75 3.66
V.D3 0.608 ± 0.024d 4.05 4.05 3.03 4.05

 SC1 (1% DMP) V.D2 6.302 ± 0.198c 42.01 42.01 31.51 42.01
V.D3 4.877 ± 0.224c 32.51 32.51 24.38 32.51

 SC2 (2% DMP) V.D2 12.571 ± 0.247b 83.81 83.81 62.85 83.81
V.D3 9.522 ± 0.154b 63.48 63.48 47.61 63.48
 SC3 (3% DMP) V.D2 18.122 ± 0.205a 120.81 120.81 90.61 120.81
V.D3 13.647 ± 0.224a 90.98 90.98 68.23 90.98

DMP: Oyster mushroom powder. Results are reported as mean ± SD of triplicate analysis. Means are significantly different (P < 0.05) in the same column.