TABLE 2.
Susceptibilities of wild-type PAO1 and of omlA mutants to various detergents and antibiotics
| Compounda | Zone of growth inhibition (mm)b
|
||
|---|---|---|---|
| PAO1 | 6B omlA::Tc | 3A omlA::Tc | |
| 20% SDS | 0 | —c | 13 |
| 10% Deoxycholate | 0 | 10 | 13 |
| 5% CTAB | 11 | 11 | 11 |
| 10% Triton X-100 | 14 | 14 | 14 |
| 10% Tween-20 | 0 | 0 | 0 |
| 0.5 M EDTA | 15 | 15 | 15 |
| 2% Nalidixic acid | 27 | 29 | 30 |
| 1% Rifampin | 18 | 23 | 26 |
| 2% Novobiocin | 19 | 21 | 24 |
| 2% Chloramphenicol | 28 | 30 | 33 |
| 2% Cycloserine | 10 | 10 | 10 |
| 1% Polymyxin B | 22 | 22 | 22 |
| 1% Gentamicin | 30 | 31 | 30 |
The compounds were spotted (15 μl) on a sterile filter disk placed on M9 top agarose containing 106 cells.
The zones were measured after 16 h at 37°C and are the averages for triplicate plates.
Partial growth inhibition occurred in a zone of 12 mm.