Table 2.
Year | Thickness (mm) | Contents of isoflavonoids (%) | |||
---|---|---|---|---|---|
| |||||
Daidzein | Genistin | Daidzin | Puerarin | ||
1 | 4–5 | Trace | Trace | 0.09 | 0.14 |
5–6 | Trace | Trace | 0.36 | 0.66 | |
7–8 | 0.01 | Trace | 0.5 | 0.72 | |
10–12 | 0.02 | Trace | 0.7 | 1.05 | |
15–20 | 0.04 | 0.01 | 0.93 | 1.45 | |
2 | 20–25 | 0.07 | 0.02 | 1.22 | 1.86 |
3 | 25–30 | 0.1 | 0.03 | 1.70 | 2.15 |
4 | 30–35 | 0.17 | 0.04 | 2.00 | 2.34 |
5 | 35–50 | 0.14 | 0.03 | 3.17 | 2.40 |