Table 4.
Daily consumption of aquatic products and meats by gender and region using 24 h recalls (g/d) (n = 24,106)*.
| Urban | Rural | |||
|---|---|---|---|---|
| Male | Female | Male | Female | |
| Aquatic products | ||||
| Alga | 0.210 (0.140, 0.281) | 0.235 (0.139, 0.330) | 0.189 (0.143, 0.235) | 0.203 (0.158, 0.248) |
| Crustaceans | 16.1 (15.0, 17.2) | 13.9 (12.9, 14.8) | 6.23 (5.78, 6.68) | 5.34 (4.89, 5.79) |
| Fish | 43.1 (41.4, 44.8) | 35.4 (34.0, 36.8) | 37.5 (36.4, 38.7) | 32.3 (31.2, 33.4) |
| Mollusks | 2.95 (2.52, 3.38) | 2.30 (2.00, 2.60) | 2.04 (1.81, 2.26) | 0.892 (0.745, 1.04) |
| The total 1 | 62.4 (60.0, 64.7) | 51.8 (49.9, 53.7) | 46.0 (44.5, 47.4) | 39.5 (38.2, 40.9) |
| The total 2 | 56.8 (55.3, 58.3) | 42.8 (41.8, 43.8) | ||
| Meats | ||||
| Beef | 10.4 (9.63, 11.2) | 7.48 (6.88, 8.09) | 2.83 (2.55, 3.11) | 1.91 (1.69, 2.12) |
| Mutton | 8.08 (7.22, 8.94) | 5.11 (4.52, 5.69) | 1.19 (0.980, 1.41) | 2.03 (1.71, 2.35) |
| pork | 52.0 (50.6, 53.5) | 44.4 (42.5, 46.2) | 54.1 (53.0, 55.2) | 45.4 (44.5, 46.3) |
| poultry | 17.1 (16.1, 18.2) | 14.1 (13.3, 15.0) | 13.7 (13.1, 14.3) | 11.5 (10.9, 12.1) |
| The total 1 | 87.7 (85.3, 90.0) | 71.1 (68.7, 73.4) | 71.8 (70.2, 73.4) | 59.7 (58.3, 61.1) |
| The total 2 | 79.0 (77.3, 80.7) | 65.8 (64.8, 66.9) | ||
*
Keeping three valid digits.