TABLE 3.
Percentage of growth inhibition of F. graminearum by six Lactobacillus species under in vitro dual-culture conditions.
| Bacterial spp. | Isolate | Average area of fungal inhibition (mm2) | % Inhibition of fungal mycelium (after 7 days) |
| L. brevis | R2Δ | 485.2425 | 17.16 * |
| L. amylovorus | DSM 20053 | 255.42 | 9.03 * |
| L. amylovorus | FST 2.11/DSM19280 | 296.6725 | 10.49 * |
| L. amylovorus | DSM 20552 | 101.5875 | 3.59 |
| L. reuteri | R29 | 58.46 | 2.06 |
| L. reuteri | M13 | 142.7625 | 5.04 |
| MRS broth | 4.7525 | 0.16 |
*Indicates a significant difference in the% inhibition of fungal mycelium compared with the control treatment (P < 0.05).