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. 2022 Jul 28;13:921668. doi: 10.3389/fpls.2022.921668

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Copyright © 2022 Ali, Hafeez, Ahmad, Javed, Sumaira, Afridi, Dawoud, Almaary, Muresan, Marc, Alkhalifah and Selim.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Pearson correlation between antioxidants and biochemical traits with plant biomass parameters under salinity stress; Pro, (Proline), SL (Shoot length), RL (Root length), PH (Plant height), FW (Fresh weight), DW (Dry weight), LA (Leaf area), Chl a (Chlorophyll a), Chl b (Chlorophyll b), T. Chl (Total chlorophyll), Caro (Carotenoids), DPPH (Radical scavenging capacity), SOD (Superoxide dismutase), POD (Peroxidases), APX (Ascorbate peroxidase), AA (Ascorbic acid), TPC (Total phenolic content), TFC (Total flavonoid content), TSS (Total soluble sugars), TP (Total Protein), RWC (Relative water content), EL (Electrolyte leakage), H₂O₂ (Hydrogen peroxide), MDA (Malondialdehyde), FAA (Free amino acids), GB (Glycine betaine). The treatments exhibit (*) within rows that represent a significance (p ≤ 0.05) level.