Table 2.

Vitamin A rich foods intake among children aged 6–23 months in Ethiopia

S. No	Measurements of food rich in Vitamin A intake	Intake status
		Count	Percent
1	Eggs	256	18.2
2	Meat (beef, pork, lamb, chicken, etc.)	67	4.8
3	Pumpkin, carrots, squash (yellow or orange inside)	151	10.7
4	Liver, heart, other organs	45	3.2
5	Any dark green leafy vegetables	169	12.0
6	Fish or shellfish	26	1.8
7	Mangoes, papayas, other Vitamin A fruits	162	11.5
Overall vitamin A rich foods among children aged 6–23 months in Ethiopia		549	38.99