Table 2.
Year | Biomass, Mg DM ha−1 | Crude Protein, g kg−1 | 48-h IVDMD, g kg−1 2 | |||
---|---|---|---|---|---|---|
Whole Plant Sweet Maize Stover | Over-Seeded Forage | Whole Plant Sweet Maize Stover | Over-Seeded Forage | Whole Plant Sweet Maize Stover | Over-Seeded Forage | |
1 | 1.97 | 1.85 | 108 | 176 | ----- | ----- |
2 | 1.78 | 2.78 | 97 | 167 | 578 3,a | 497 b |
3 | 1.97 | 1.97 | 124 | 179 | 531 b | 569 a |
SED 4 | 0.27 | 0.50 | 10 | 11 | 14 | 18 |
Intercropping Treatment Effect (I) | ||||||
Maize–rye | 2.02 | 1.46 | 110 | 154 | 556 | 548 |
Maize–vetch | 1.79 | 2.94 | 110 | 193 | 554 | 518 |
SED | 0.10 | 0.29 | 5 | 6 | 9 | 18 |
p -Values | ||||||
Year | 0.7264 | 0.2080 | 0.0940 | 0.5947 | 0.0292 | 0.0041 |
I | 0.0668 | 0.0024 | 0.9844 | 0.0007 | 0.8926 | 0.1296 |
Year × I | 0.3970 | 0.0142 | 0.9242 | 0.3386 | 0.8661 | 0.0358 |
1 Values in the table are the lsmeans of three replicates for each component of the year × intercropping treatment (Y × I) interaction; 2 The statistical analysis and results for 48-h IVDMD only includes two years of data; 3 Year lsmeans in the same column followed by the same letter are not significantly different at the 5% alpha level; 4 Standard error of the difference between lsmeans.