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. 2022 Jul 30;27(15):4891. doi: 10.3390/molecules27154891

Figure 6.

Figure 6

Nitric oxide (NO) scavenging activity of acai aqueous and ethanolic extracts. Acai antioxidant activity was assessed via the percentage of the scavenging of NO. Assays were performed in triplicate at each extract concentration (n = 6).