Table 1.
Plant Species | Total Proteins a | Mapped Proteins b | Sugarcane loci c | % Sugarcane loci d |
---|---|---|---|---|
Arabidopsis | 35,386 | 14,920 | 34,617 | 64.83 |
Rice | 49,061 | 19,639 | 40,839 | 76.48 |
Maize | 63,540 | 23,462 | 42,438 | 79.47 |
Sorghum | 29,448 | 19,545 | 43,715 | 81.87 |
a Total number of proteins annotated in public databases. b Number of proteins that map with sugarcane transcripts. c Number of sugarcane loci that map with proteins of other plant species. d Percentage of sugarcane loci that map with other plant species in relation to total number of sugarcane loci.