Molecular docking score, binding affinity values, no. of interacting residues, common interacting residues, and no. of hydrogen bonds for the binding of bioactive compounds of black rice bran with α-glucosidase enzyme.

Ligands	Docking score (kcal mol−1)	Binding affinity (kcal mol−1)	No. of interacting residues	No. of common interacting residues	No of H-bonds
COG	−12.872	−92.47	23	12	5
FLS	−11.925	−58.91	24	13	10
α-d-Glucopyranose	−9.304	−26.22	16	16	7
SPA	−5.858	−30.86	16	8	3
PCmA	−4.382	−15.97	9	0	2
SYA	−4.315	−23.29	16	13	2
PCA	−3.773	−8.65	10	0	3