Table 1.
Characteristics | n = 270 |
NTM group (n = 180) |
Control group (n = 90) |
χ2 | p-Value |
---|---|---|---|---|---|
Age | 0.030 | 0.863 | |||
≤ 50 yrs | 128 | 86 | 42 | ||
>50 yr | 142 | 94 | 48 | ||
Gender | 1.964 | 0.161 | |||
Male | 110 | 68 | 42 | ||
Female | 160 | 112 | 48 | ||
Education level | 12.157 | 0.002 | |||
Junior high school | 80 | 65 | 15 | ||
High school | 113 | 72 | 41 | ||
The University | 77 | 43 | 34 | ||
Marital status | 1.795 | 0.408 | |||
Unmarried | 16 | 10 | 6 | ||
Married | 232 | 158 | 74 | ||
Divorced/Widowed | 22 | 12 | 10 | ||
Underlying disease | 89.896 | 0.000 | |||
Yes | 186 | 158 | 28 | ||
No | 84 | 22 | 62 | ||
Occupation | 9.645 | 0.008 | |||
Farmer | 77 | 62 | 15 | ||
Freelance | 95 | 60 | 35 | ||
Permanent job | 98 | 58 | 40 | ||
Living environment | 20.972 | 0.000 | |||
Rural | 100 | 82 | 18 | ||
Suburban | 88 | 57 | 31 | ||
Urban | 82 | 41 | 41 | ||
Smoking history | 0.030 | 0.862 | |||
Yes | 118 | 78 | 40 | ||
No | 152 | 102 | 50 | ||
BMI | 39.725 | 0.000 | |||
Low | 125 | 105 | 20 | ||
Normal | 83 | 51 | 32 | ||
High | 62 | 24 | 38 |
The bold values means that the p value is statistically significant (p <0.05).