Table 1.

Characteristics of participants before and after the low-calorie diet

	Before weight loss	After weight loss, at randomization
	All (n = 130)	All (n = 130)
Male/female (n)	50/80	50/80
Age (years)	45 ± 12	45 ± 12
BMI (kg/m2)	36.9 ± 2.9	32.4 ± 2.9
Body weight (kg)	110.2 ± 14.7	96.5 ± 12.3
Sedentary time (min/day)	656 ± 92	637 ± 91
Cognitive restraint score	38.8 ± 18.0	42.8 ± 16.2
Emotional Eating score	47.6 ± 27.9	42.9 ± 27.2
Uncontrolled Eating score	52.7 ± 18.0	46.2 ± 19.2
OAS score	10300 ± 3389	10488 ± 3412

OAS overall appetite suppression.

Values are observed means ± SD for study participants who adhered to the study interventions (per-protocol population).