TABLE 2.
Treat. | Shoot |
Root |
Total chlorophyll content | ||||
Length (cm) | Fresh weight (g) | Dry weight (g) | Length (cm) | Fresh weight (g) | Dry weight (g) | ||
G1 | 35.36 ± 2.22 b | 8.44 ± 1.47 b | 2.89 ± 069 a | 21.71 ± 1.77 b | 6.91 ± 1.33 b | 2.11 ± 1.02 b | 39.23 ± 2.04 a |
G2 | 30.03 ± 1.61 d | 6.89 ± 1.16 d | 2.04 ± 0.5 c | 15.31 ± 1.38 d | 5.22 ± 1.43 d | 1.27 ± 1.08 d | 23.95 ± 1.14 d |
G3 | 40.31 ± 2.01 a | 8.04 ± 2.49 a | 3.05 ± 1.03 a | 25.31 ± 2.13 a | 7.67 ± 1.43 a | 2.77 ± 1.25 a | 35.78 ± 1.69 b |
G4 | 33.72 ± 1.97 c | 7.84 ± 1.83 c | 2.69 ± 0.86 b | 20.71 ± 2.21 c | 6.11 ± 1.13 c | 1.62 ± 1.76 c | 33.68 ± 1.37 c |
Each column value represents the average of five biological replicates. The mean values of each column with the same letter are not significantly different.