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. 2022 Aug 16:1–25. Online ahead of print. doi: 10.1007/s11625-022-01195-y

Table 1.

Evolution of nutrition-related policy priorities in Ghana.

Source: Adopted from Ghartey (2010), Republic of Ghana (2016), Linderhof et al. (2019)

Period Focus
1957–1966 Food demonstration and nutrition education
1966–1974 Identification of attitudes and behavioural change
1974–1987 Promotion of weaning and supplementary foods. Treating malnourishment
1987–1990 Addressing of micronutrient requirements
1990–2000 Planning and mobilization for action. Addressing of micronutrient deficiencies and exclusive breastfeeding
2000–2010 Consolidation of strategies for addressing micronutrient deficiencies (exclusive of breastfeeding). Promotion of community-based growth monitoring
2010–2020 Promotion of healthy eating and lifestyle