Table 5.
Effects of forage type and guanidine acetic acid (GAA) addition on blood metabolites in feedlotting lambs at different feeding stages (stage 1, 60 day; stage 2, 120 day).
| Items | Forage | GAA addition | S.E.M | P -value | ||||
|---|---|---|---|---|---|---|---|---|
| Control | UGAA | CGAA | Forage | GAA | Interaction | |||
| Stage 1 (60 d) | ||||||||
| TP (g/L) | OH | 63.22b | 71.17a | 69.26a | 0.907 | 0.114 | <0.001 | 0.136 |
| OHWS | 63.57b | 67.90a | 68.58a | |||||
| ALB (g/L) | OH | 38.07 | 38.04 | 38.12 | 0.846 | 0.974 | 0.316 | 0.230 |
| OHWS | 38.14 | 38.49 | 39.07 | |||||
| urea N (mmol/L) | OH | 13.09a | 11.67b | 11.82b | 0.397 | 0.371 | <0.001 | 0.749 |
| OHWS | 13.08a | 11.05b | 11.57b | |||||
| TG (mmol/L) | OH | 0.44a | 0.40b | 0.40b | 0.009 | 0.672 | <0.001 | 0.938 |
| OHWS | 0.44a | 0.41b | 0.41b | |||||
| glucose (mmol/L) | OH | 4.90a | 4.50b | 4.30b | 0.282 | 0.745 | <0.001 | 0.453 |
| OHWS | 4.92a | 4.36b | 4.36b | |||||
| IGF-1 (ng/ml) | OH | 42.34b | 44.13a | 44.38a | 0.498 | 0.915 | 0.004 | 0.778 |
| OHWS | 42.70 | 44.01 | 43.99 | |||||
| Stage 2 (120 d) | ||||||||
| TP (g/L) | OH | 65.03b | 67.68a | 67.18a | 0.783 | 0.697 | 0.002 | 0.585 |
| OHWS | 65.02b | 67.27a | 68.35a | |||||
| ALB (g/L) | OH | 39.16 | 41.10 | 40.90 | 1.096 | 0.178 | 0.373 | 0.826 |
| OHWS | 38.57 | 39.14 | 39.75 | |||||
| urea N (mmol/L) | OH | 11.43a | 9.84b | 9.65b | 0.453 | 0.267 | 0.005 | 0.573 |
| OHWS | 10.51 | 9.90 | 9.25 | |||||
| TG (mmol/L) | OH | 0.50a | 0.42b | 0.43b | 0.017 | 0.052 | 0.004 | 0.176 |
| OHWS | 0.44a | 0.43ab | 0.40b | |||||
| Glucose (mmol/L) | OH | 4.61a | 4.06b | 4.38b | 0.227 | 0.850 | 0.018 | 0.450 |
| OHWS | 4.83a | 4.10b | 4.03b | |||||
| IGF-1 (ng/ml) | OH | 40.18b | 44.20a | 44.18a | 0.791 | 0.624 | <0.001 | 0.993 |
| OHWS | 40.60b | 44.43a | 44.49a | |||||
OH, the rations with the forage type of oaten hay; OHWS, the rations with the forage type of oaten hay plus wheat silage; UGAA, the rations added with 1 g/kg of uncoated GAA product; the rations added with 1 g/kg of coated GAA product.
ALB, albumin; IGF-1, insulin-like growth factor 1; TG, triglycerides; TP, total protein; S.E.M, standard error of least square means.
In the same row with different superscript letters indicates the significantly different values of P < 0.05.