Table 5.
Total energetic and macronutrient intake in SCI literature
Author, year | Group(s) | N | Sex | LOI | AIS | TSI/range (years) |
Energetic intake (kcal/d) |
Protein intake (kcal/d) |
Fat intake (kcal /d) |
Carbohydrate intake (Kcal/d) |
Dietary collection method |
|||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Mean | sd | Mean | sd | Mean | sd | Mean | sd | Mean | sd | |||||||
Abilmona et al., 2018 | All | 22 | M | C5-T11 | A, B | 8 | 8 | 1362 | 500 | 242 | 65 | 534 | 182 | 588 | 267 | SR 5-d dietary recall |
Allison et al., 2018 | Diet intervention | 12 | M/F | C2-L3 | A-D | 13 | 11 | 1815 | 743 | 290 | 95 | 635 | 313 | 907 | 466 | SR 7-d, 5-d dietary recall |
Aquilani et al., 2001 | All | 10 | M | Para | A | ≥ 0·2* | 755 + 344 | Weight, type recorded | ||||||||
Beal et al., 2017 | All | 20 | M | T3-L1 | A, B | 1448 | 484 | 255* | 527* | 667* | SR 3-d dietary recall | |||||
High vitamin D | 10 | M | T3-L1 | A, B | 19 | 12 | 1683 | 609 | 303* | 606* | 816* | |||||
Low vitamin D | 10 | M | T3-L1 | A, B | 15 | 12 | 1212 | 358 | 206* | 448* | 519* | |||||
Chen et al., 2006 | All, baseline | 13 | M/F | Para/tetra | A-D | 18* | 1606 | 672 | Dietary recall | |||||||
Cox et al., 1985 | All | 45 | M/F | Para/tetra | 0·18 | 0·04 | 1774* | 24-h RD-assessed dietary recall | ||||||||
Doubelt et al., 2015 | All | 34 | M/F | Para/tetra | C/I | 328 | 144 | FFQ | ||||||||
Edwards et al., 2008 | All | 15 | M/F | Para/tetra | C/I | ≥ 1* | 2090 | 652 | 320 | 22 | 699 | 54 | 1064 | 83 | SR 3-d dietary recall | |
Farkas et al., 2019 | Para | 28 | M/F | T2-L1 | A, B | 16 | 11 | 1516 | 548 | 273 | 79 | 523 | 102 | 709 | 114 | SR 3-d dietary recall |
Tetra | 13 | M/F | C4-C8 | A, B | 13 | 12 | 1619 | 564 | 277 | 81 | 534 | 92 | 762 | 121 | ||
Gorgey et al., 2012 | Exercise + diet | 5 | M | C5-T10 | A, B | 16 | 9 | 1781 | 228 | 321 | 36 | 623 | 53 | 819 | 89 | 7-d food diaries |
Diet | 4 | M | T4-T11 | A, B | 8 | 10 | 1731 | 127 | 329 | 69 | 589 | 87 | 814 | 52 | ||
Gorgey et al., 2015 | All | 16 | M | C5-T10 | A, B | 1350 | 477 | SR 5-d dietary recall | ||||||||
Gorgey et al., 2019 | Testosterone + exercise | 11 | M | C5-T11 | A, B | 10 | 9 | 1532 | 547 | 291 | 69 | 567 | 107 | 659 | 138 | SR 3-d dietary recall |
Testosterone only | 11 | M | C6-T11 | A, B | 7 | 6 | 1497 | 127 | 314 | 90 | 539 | 90 | 629 | 120 | ||
Groah et al., 2009 | Tetra-male | 24 | 2012* | 343* | 733* | 881* | SR 4-d food log | |||||||||
Para-male | 37 | 2088* | 350* | 744* | 992* | |||||||||||
Tetra-female | 1 | 2685* | 382* | 945* | 1408* | |||||||||||
Para-female | 11 | 1662* | 301* | 563* | 805* | |||||||||||
Iyer et al., 2020 | All | 50 | M/F | Para/tetra | C/I | 0·1–0·4 | 1751 | 294 | 356 | 52 | 486 | 90 | 844 | 180 | SR, RD-assessed 3-d dietary record | |
Male | 35 | M | Para/tetra | C/I | 1809 | 245 | 364 | 48 | 495 | 90 | 872 | 140 | ||||
Female | 15 | F | Para/tetra | C/I | 1648 | 372 | 332 | 52 | 459 | 83 | 780 | 240 | ||||
Kaufman et al., 1985 | Male | 8 | M | C4-L2 | 0·03* | 848 | 414 | 10-d calorie count | ||||||||
Kearns et al., 1992 | All | 10 | M/F | C4-T10 | Frankel A | 0·2* | 1909 | 43 | RD-interviews, nursing records | |||||||
Krempien & Barr, 2011 | All | 32 | 2003 | 517 | 352 | 104 | 567 | 189 | 1100 | 304 | SR 3-d food diary | |||||
Male | 24 | 2028 | 528 | 352 | 88 | 576 | 207 | 1100 | 312 | |||||||
Female | 8 | 1927 | 510 | 360 | 140 | 522 | 162 | 1088 | 308 | |||||||
Laven et al., 1989 | All | 29 | M/F | Para/tetra | Frankel A-C | < 0·08* | 1494 | 879 | 232 | 132 | Daily meal tray observation | |||||
Para | 16 | 1285 | 505 | 212 | 120 | |||||||||||
Tetra | 13 | 1752 | 1163 | 260 | 148 | |||||||||||
Lee et al., 1985 | Hypometabolic | 6 | M | C/I | 16 | 9 | 2116 | 415 | 24-h dietary record | |||||||
Normometabolic | 5 | M | C/I | 19 | 14 | 2152 | 709 | |||||||||
Hypermetabolic | 6 | M | C/I | 19 | 12 | 2005 | 508 | |||||||||
Levine et al., 1992 | Male | 24 | C/I | 1682 | 429 | 276 | 83 | 603 | 215 | 816 | 324 | 7-d dietary record | ||||
Female | 9 | 1282 | 418 | 224 | 86 | 423 | 203 | 664 | 289 | |||||||
All | 100 | 2601 | 2006 | 401 | 282 | 901 | 785 | 1308 | 1096 | FFQ | ||||||
Lieberman et al., 2014 | ||||||||||||||||
Liu et al., 1996 | Tetra-PI | 16 | Tetra | 10 | 2 | 1603 | 604 | Inpatient, Measured from food remaining on hospital tray for 3 d; Outpatient, 3-d dietary record | ||||||||
Tetra-no PI | 8 | Tetra | 15 | 3 | 1561 | 808 | ||||||||||
Mollinger et al., 1985 | High tetra | 14 | M | C4-C6 | C | 6 | 5 | 2209 | 894 | Measured food remaining on tray for 3 d, 24-h dietary recall | ||||||
Low tetra | 13 | M | C6-C7 | C | 7 | 4 | 2213 | 698 | ||||||||
High para | 16 | M | T1-T10 | C | 9 | 5 | 2384 | 742 | ||||||||
Low para | 5 | M | T10-L2 | C | 4 | 3 | 2732 | 866 | ||||||||
Moussavi et al., 2001 | All | 189 | M/F | Para/tetra | A-D | 13 | 10 | 70 | 29 | SR 3-d record | ||||||
Nightingale et al., 2017 | All | 33 | 1742 | 72 | 306 | 13 | 592 | 30 | 787 | 38 | SR 7-d dietary record, food weighing | |||||
Peiffer et al., 1981 | Para | 9 | M/F | Para | ≥ 0·3* | 2446 | 251 | 488 | 92 | 24-h dietary recall | ||||||
Tetra | 9 | M | Tetra | ≥ 0·3* | 1795 | 447 | 288 | 84 | ||||||||
Perret & Stoffel-Kurt, 2011 | All | 12 | 1775 | 234 | 286 | 32 | 644 | 88 | 775 | 224 | SR 7-d dietary record | |||||
Rowan & Klazemi, 2020 | All | 16 | M/F | C4-C6 | 0·06* | 2290 | Inpatient, energy content recorded from all sources of feeding (enteral, intravenous) | |||||||||
Ca only | 36 | M/F | 9 | 8 | 1589 | 709 | 510 | 336 | 886 | 375 | ||||||
Sabour et al., 2012 | n-3 fatty acid, Ca+ | 39 | M/F | 14 | 26 | 2003 | 658 | 772·2 | 652 | 1001 | 367 | SR 3-d dietary record | ||||
Sabour et al., 2012 | All | 162 | 2032 | 699 | 746 | 302 | 1077 | 437 | FFQ | |||||||
Male | 131 | 2078 | 724 | 746 | 284 | 1115 | 462 | |||||||||
Female | 31 | 1839 | 547 | 748 | 377 | 918 | 260 | |||||||||
Complete | 48 | 1967 | 726 | 259 | 93 | 704 | 291 | 1042 | 390 | |||||||
Incomplete | 114 | 2060 | 688 | 257 | 100 | 764 | 307 | 1092 | 456 | |||||||
Tetra | 94 | 2013 | 681 | 255 | 95 | 735 | 318 | 1071 | 423 | |||||||
Para | 68 | 2060 | 727 | 261 | 102 | 762 | 281 | 1086 | 459 | |||||||
Sabour et al., 2016 | Males | 83 | M | Para/tetra | A-D | 12 | 6 | 1826 | 553 | 316 | 96 | 588 | 178 | 922 | 279 | 3-d dietary record/recall |
Females | 17 | F | Para/tetra | A-D | 15 | 9 | 1413 | 350 | 222 | 53 | 582 | 144 | 619 | 153 | ||
Sabour et al., 2016 | All | 103 | M/F | Para/tetra | A-D | ≥ 1* | 1756 | 542 | 312 | 100 | 544 | 154 | 900 | 288 | 24-h dietary recall | |
Sabour et al., 2016 | All | 157 | M/F | Para | C/I | ≥ 1* | 1847 | 589 | 284 | 104 | 675 | 306 | 952 | 332 | 3-d dietary recall | |
Tomey et al., 2005 | All | 95 | 2265 | 745 | 329 | 127 | 835 | 364 | 1100 | 347 | Modified FFQ to assess 7-d intake | |||||
Walters et al., 2009 | Male | 63 | 2096 | 420 | 335 | 67 | 629 | 126 | 1090 | 218 | 24-h dietary recall | |||||
Female | 14 | 1711 | 152 | 291 | 26 | 479 | 43 | 907 | 81 |
SCI, spinal cord injury; LOI, level of injury; AIS, American Spinal Injury Association Impairment Scale; TSI, time since injury; SR, self-report; Para, paraplegia; Tetra, tetraplegia; C, complete; I, incomplete; PI, pressure injuries; FFQ, food frequency questionnaire; RD, registered dietitian.
Blank spaces indicate data were not provided in the study; data are presented as mean ± standard deviation.
Standard deviation not provided.