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. 2022 Aug 16;54(1):2246–2258. doi: 10.1080/07853890.2022.2109057

Table 3.

Sources of information consulted about the pandemic, time dedicated and type of information in the two study periods.

      April 2020
(n = 904)
February 2021
(n = 405) 
Student’s T-test
  M SD M SD M SD Statistical p
No of sources consulted 3.87 2.06 3.89 2.02 3.81 2.16 0.691 .490
No of daily hours 4.49 3.56 4.95 3.90 3.47 2.35 8.471 <.001
Information on COVID-19*                
 Symptoms 7.91 2.20 7.74 2.31 8.29 1.88 −4.594 <.001
 Diagnosis 7.09 2.35 6.86 2.43 7.61 2.07 −5.740 <.001
 Treatment 6.00 2.63 5.63 2.69 6.81 2.31 −8.122 <.001
 Transmission routes 8.15 2.15 7.90 2.26 8.68 1.77 −6.719 <.001
 Preventive measures 8.47 1.96 8.21 2.10 9.05 1.45 −8.359 <.001
Information offered by the Dpt., service, unit, company as clear and accurate* 7.35 2.44 7.26 2.42 7.87 2.46 −2.354 .020

*Score range from 1 to 10.

- Questioned about nine sources: social media (WhatsApp, Facebook, Instagram, etc.), radio, Google or other search engines, web pages of official organisms or scientific societies, official phone numbers or information apps, television, newspapers (online or print), friends or relatives, other.

- The variable “Information on COVID-19” is about the belief to have enough information Regarding the symptoms, treatment, transmission routes and preventive measures for COVID-19.