Table 2.

Patient plasma fatty acid panel

Fatty acid	Patient value (nmol/mL)	Reference value (nmol/mL)
8:0 (Octanoic acid)	5	8–47
10:1 (Decenoic acid)	1.6	1.8–5.0
10:0 (Decanoic acid)	8	2–18
12:1 (Lauroleic acid)	2.2	1.4–6.6
12:0 (Lauric acid)	32	6–90
14:2 (Tetradecadlenoic acid)	1.0	0.8–5.0
14:1 (Myristoleic acid)	5	3–64
14:0 (Myristic acid)	77	30–150
16:2 (Hexadecadienoic acid)	8	10–48
16:1w9 (Hexadecenoic acid)	56	25–105
16:1w7 (Palmitoleic acid)	171	110–1130
16:0 (Palmitic acid)	2307	1480–3730
18:3w9 (g-Linoleic acid)	14	16–150
18:3w3 (a-Linoleic acid)	40	50–130
18:2w6 (Linoleic acid)	2854	2270–3850
18:1w9 (Oleic acid)	1893	650–3500
18:1w7 (Vaccenic acid)	341	280–740
18:0 (Stearic acid)	712	590–1170
20:5w3 (EPA)	29	14–100
20:4w6 (Arachidonic acid)	1555	520–1490
20:3w9 (Mead acid)	87	7–30
20:3w6 (h-g-Linolenic acid)	166	50–250
20:0 (Arachidic acid)	42	50–90
22:6w3 (DHA)	318	30–250
22:5w6 (DPA)	43	10–70
22:5w3 (DPA)	125	20–210
22:4w6 (DTA)	77	10–80
22:1 (Docosenoic acid)	10	4–13
22:0 (Docosanoic acid)	50.8	0.0–96.3
24:1w9 (Nervonic acid)	119	60–100
24:0 (Tetracosanoic acid)	40.8	0.0–91.4
26:1 (Hexacosanoic acid)	0.7	0.3–0.7
26:0 (Hexacosanoic acid)	0.48	0.00–1.30
15:0(CH3)4 (Pristanic acid)	0.09	0.00–2.98
16:0(CH3)4 (Phytanic acid)	0.88	0.00–9.88
Total Fatty Acids	11.2 mmol/L	7.3–16.8 mmol/L

Fatty acids in bold indicate fatty acids out of the reference range