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. 2022 Aug 1;11(8):528–540. doi: 10.1302/2046-3758.118.BJR-2021-0392.R1

Fig. 4.

Fig. 4

Histopathological features of knee joint tissues in mice from different groups at the endpoint of the experiment. a) to c) Vitamin D-deficient diet (D-) control group. d) to f) D- ß-caryophyllene (BCP) group. g) to i) Standard vitamin D-sufficient diet (D+) control group. j) to l) D+ BCP group.