Skip to main content
. 2022 Feb 9;11(3):70–79. doi: 10.1007/s13679-021-00462-w

Table 2.

Characteristics of animal slaughtering and processing workers in the top five meatpacking and poultry processing states [33]

Race/ethnicity Meat packing Poultry processing
White 29.2% 29.5%
Black 12.0% 37.2%
Latinx 47.7% 26.5%
Other 11.1% 6.8%
Foreign born 56.1% 28.1%
Median wage $35,000 $26,449
Below poverty line 5.6% 11.4%