Table 3.
Subject characteristics and intake ratio.
| Test items | Placebo (n = 15) | NMN (n = 16) |
|---|---|---|
| Mean ± S.D. | ||
| Age (years) | 35.7 ± 7.2 | 35.1 ± 7.0 |
| Male (n) | 7 | 7 |
| Female (n) | 8 | 9 |
| Weight (kg) | 61.0 ± 12.2 | 61.9 ± 9.9 |
| Body fat percentage (%) | 25.1 ± 6.4 | 26.7 ± 7.1 |
| BMI (kg/m2) | 22.1 ± 3.3 | 22.9 ± 2.7 |
| Systolic blood pressure (mmHG) | 128.8 ± 14.9 | 127.2 ± 14.9 |
| Diastolic blood pressure (mmHG) | 80.8 ± 11.1 | 80.4 ± 11.9 |
| Heart rate (bpm) | 72.1 ± 11.0 | 77.4 ± 12.8 |
| Intake ratio (%) | 98.3 ± 4.0 | 98.9 ± 2.5 |
BMI body mass index, S.D. standard deviation.