Table 9.
Items | Groups | SEM | P-value | ||
---|---|---|---|---|---|
HS | MS | LS | |||
Phylum level (%) | |||||
Actinobacteria | 2.65a | 0.79b | 0.47b | 0.54 | <0.01 |
Bacteroidetes | 32.66b | 61.39a | 62.18a | 4.64 | <0.01 |
Firmicutes | 46.32a | 22.08b | 22.82b | 3.42 | <0.01 |
Synergistetes | 0.15a | 0.12a | 0.03b | 0.04 | <0.01 |
Genus level (%) | |||||
Uncultured rumen bacterium | 12.91b | 34.97a | 37.99a | 8.17 | <0.01 |
Quinella | 10.98a | 0.66b | 0.94b | 0.49 | <0.01 |
Ruminococcus 2 | 5.08a | 1.08b | 1.67b | 1.37 | 0.04 |
[Eubacterium] coprostanoligenes group | 3.30a | 1.51b | 1.11b | 0.59 | <0.01 |
Rikenellaceae RC9 gut group | 1.23b | 2.16a | 1.16b | 0.35 | 0.88 |
Succinivibrionaceae UCG-001 | 0.52a | 0.22b | 0.00b | 0.12 | <0.01 |
means within a row with different subscripts differ when P-value < 0.05.