Table 3.

KEGG enrichment analysis of DEGs identified between ‘Changying’ and ‘Huiyuan’ fruits.

KEGG Pathways	ID	Input Number	Background Number	p-Value
Plant hormone signal transduction	ko04075	44	213	2.29 × 10−5
Carotenoid biosynthesis	ko00906	16	41	2.87 × 10−5
Phenylpropanoid biosynthesis	ko00940	29	132	2.30 × 10−4
Plant–pathogen interaction	ko04626	33	177	1.14 × 10−3
Flavonoid biosynthesis	ko00941	10	29	1.94 × 10−3
Fatty acid elongation	ko00062	9	25	2.55 × 10−3
Fatty acid biosynthesis	ko00061	14	54	2.64 × 10−3
ABC transporters	ko02010	12	45	4.30 × 10−3
Glycolysis/Gluconeogenesis	ko00010	27	158	8.49 × 10−3
Galactose metabolism	ko00052	15	70	8.62 × 10−3
Stilbenoid, diarylheptanoid and gingerol biosynthesis	ko00945	5	11	0.011
Phenylalanine metabolism	ko00360	12	53	0.013
Tryptophan metabolism	ko00380	9	37	0.020
Limonene and pinene degradation	ko00903	4	10	0.032
Sesquiterpenoid and triterpenoid biosynthesis	ko00909	6	22	0.036