Table 2.
Characteristics | n (%) | CI 95% (%) |
---|---|---|
Gender | ||
Male | 25 (19.2) | 13–27.3 |
Female | 105 (80.8) | 72.7–87.0 |
Age (years), mean (range) | 40 (36–51) | |
Marital status | ||
Married/cohabitant | 92 (70.8) | 62.7–78.9 |
Single/divorced/widowed | 38 (29.2) | 21.1–37.3 |
Educational level | ||
Undergraduate | 58 | 44.6 |
Graduate | 72 | 55.4 |
Number of family members | ||
≤2 members | 49 | 37.7 |
>2 members | 81 | 62.3 |
Disease | ||
Celiac disease | 130 (100) | N.V. |
Working as healthcare professionals | ||
No | 120 | 92.3 |
Yes | 10 | 7.7 |
Profession | ||
Manager/entrepreneur/freelancer | 28 | 21.5 |
Employee/technical profession | 82 | 63.1 |
Manual work/craftsman | 7 | 5.4 |
Student/housewife/elderly/unemployed | 13 | 10 |
Alcohol intake | ||
No | 57 | 43.8 |
Yes often/minimal consumption | 73 | 56.2 |
Self-reported active lifestyle | ||
No | 48 | 36.9 |
Yes | 82 | 63.1 |
Vegetarian or vegan diet | ||
No | 123 | 94.6 |
Yes | 7 | 5.4 |
Smoking habit | ||
Non-smoker | 114 | 87.7 |
Smoker/ex-smoker | 16 | 12.3 |
Use of complementary and
alternative medicines |
||
No | 118 | 90.8 |
Yes | 12 | 9.2 |
Years from diagnosis | ||
<5 years | 16 | 12.3 |
5–10 years | 38 | 29.2 |
>10 years | 76 | 58.5 |