Table 7.
MIC and MBC of EGEO, E. globulus honey, and their mixture in percentage (v/v).
| Microorganisms | Samples % (v/v) | Controls (µg/mL) | ||||||
|---|---|---|---|---|---|---|---|---|
| EGEO | E. globulus Honey | Mixture | Chloramphenicol | Nystatin | ||||
| MIC | MBC | MIC | MBC | MIC | MBC | MIC | MIC | |
| E. coli ATCC 25922 | 1 | 1 | 8 | >8 | 2 | 4 | 4 | NT |
| P. mirabilis ATCC 25933 | 1 | 1 | 8 | >8 | 2 | 4 | 4 | NT |
| S. typhimurium ATCC 700408 | 2 | 2 | >8 | >8 | 8 | 8 | 64 | NT |
| B. subtilis ATCC 6633 | 0.5 | 0.5 | 4 | 8 | 1 | 2 | 32 | NT |
| S. aureus ATCC 29213 | 0.5 | 0.5 | 4 | 8 | 1 | 2 | 4 | NT |
| L. monocytogenes ATCC 13932 | 0.5 | 0.5 | 4 | 8 | 1 | 2 | 2 | NT |
| Candida albicans | 2 | NT | >8 | NT | 8 | NT | NT | 4 |
| Trichophyton rubrum | 4 | NT | >8 | NT | 8 | NT | NT | 16 |
| Aspergillus niger | 4 | NT | >8 | NT | 8 | NT | NT | 16 |
NT: not tested.