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. 2022 Aug 9;27(16):5049. doi: 10.3390/molecules27165049

Figure 1.

Figure 1

Antioxidant activities in DPPH (A) and FRAP (B) assays of rosemary extracts obtained from maceration, infusion, Soxhlet, and ultrasound. Results are presented as average ± standard deviation, n = 3. The letters represent significant differences between samples.