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. 2020 Nov 30;3(2):528–537. doi: 10.1039/d0na00665c

Fig. 3. Anti-oxidant effect. Anti-oxidant effect of the number of particles (NP) of (108, 109, and 1010) of Mi-Exo and positive control ascorbic acid (2 μg mL−1). Each experiment was performed in triplicate. P-values: **p < 0.0065; *p < 0.0254; ***p = 0.0001.

Fig. 3