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. Author manuscript; available in PMC: 2022 Aug 29.
Published in final edited form as: J Appl Gerontol. 2016 Sep 22;37(11):1391–1410. doi: 10.1177/0733464816669806

Table 2.

Between-Meal Care Process Comparisons: Trained Staff Versus CNA Care Episodes.

Federal tag Care process Trained staff episodes (n = 3,046) % (n) or M (SD) CNA episodes (n = 863) % (n) or M (SD) χ2 or t test value
Greeting
F371  Wash hands 57.0 (1,517) 3.1 (26) 742.08***
F241  Greet resident by name 97.1 (2,957) 89.0 (767) 99.48***
F241  Introduce themselves to resident 97.0 (2,949) 92.6 (797) 35.37***
Offer choices
F325, F327  Fluids 42.4 (1,248) 5.2 (45) 411.09***
F325, F366  Foods 60.0 (1,760) 9.8 (84) 669.20***
 Alternative if eating < 50% 13.1 (61) 4.9 (12) 12.02**
 Second serving 13.5 (240) 3.8 (17) 33.43***
Provide assistance
F310  Ensure resident sitting upright 85.9 (324) 77.2 (142) 6.76**
F241  Staff seated across from resident 71.0 (336) 49.8 (119) 31.07***
F312  Staff provided manageable bites/drinks 98.9 (550) 97.3 (257) 2.84
F241  Social stimulation provided 84.6 (2,257) 63.4 (519) 173.92***
F241, F310  Verbal cueing 90.5 (2,115) 76.9 (596) 95.15***
F310  Spend at least 5 min (or until finished) 41.3 (985) 32.4 (256) 19.65***
Per resident per episode
 Average assistance time (minutes) 2.57 (±3.32) 1.77 (±2.40) 6.64***
 Average calories consumed (kcals) 130 (±126) 77 (±94) 11.63***

Note. CNA = certified nursing assistant.

**

p ≤ .01.

***

p < .001.