(
A) Size-exclusion chromatography (SEC) and sodium dodecyl sulfate–polyacrylamide gel electrophoresis (SDS–PAGE) of Ex1-5A. The dashed lines indicate the selected fractions of the purified protein sample. (
B) Analysis of protein thermostability, performed using Prometheus Panta instrument, shows that wild-type Cya has an apparent melting temperature of ~42°C, and is stabilized by addition of the nucleotide analogue (ATPαS), resulting in the shift of the first derivative ratio (350/330 nm) peak towards higher temperatures. Here, a representative experiment is shown (the average
Tm values are shown in
Figure 5). (
C) Same as in B, for Ex1-5A mutant. The mutant displays a different melting profile, with additional peaks appearing in the high temperature range. Addition of ATPαS shifts the first peak towards high temperatures.