Table 2.
Comparison of demographics and nutritional findings of university students with IPAQ, MASS, and EAT-40 scores.
| Gender | IPAQ | MASS | EAT-40 |
|---|---|---|---|
| Median (min-max) | Median (min-max) | Median (min-max) | |
| Male | 522.5 (0–10533) | 55 (21–88) | 155 (41–240) |
| Female | 502.5 (0–9763.5) | 46.5 (19–90) | 162 (59–240) |
|
| |||
| U | 97927 | 76786 | 96815.5 |
| p | 0.267 | <0.001∗∗∗ | 0.169 |
|
| |||
| BMI classification | |||
| Normal | 480 (0–4566) | 41 (19–90) | 167 (41–223) |
| Underweight | 514.5 (0–10533) | 49 (19–88) | 161 (59–240) |
| Overweight | 495 (0–10179) | 51 (22–79) | 155 (58–240) |
| Obese | 106.5 (0–8316) | 44 (31–88) | 160 (80–196) |
|
| |||
| H | 3.368 | 3.004 | 5.390 |
|
| |||
| p | 0.338 | 0.391 | 0.145 |
| Department | |||
| Health sciences | 504 (0–10179) | 47 (19–90) | 161 (58–240) |
| Other sciences | 494.5 (0–10533) | 55 (21–88) | 163 (41–240) |
|
| |||
| U | 105602.5 | 88987.5 | 101176.5 |
| p | 0.723 | <0.001∗∗∗ | 0.162 |
|
| |||
| Daily water consumption | |||
| 0–1,5 L/d | 273a (0–8127) | 34a (19–85) | 168b (41–240) |
| 1,5–2 L/d | 337.5a (0–10533) | 39ab (19–90) | 163ab (71–240) |
| 2–2,5 L/d | 568.5ab (0–8316) | 54b (22–89) | 158.5ab (72–235) |
| >2,5 L/d | 657b (0–10179) | 57b (27–88) | 150.5a (58–240) |
|
| |||
| H | 83.166 | 140.403 | 33.336 |
| p | <0.001 | <0.001 | <0.001 |
|
| |||
| Skipping meal | |||
| Yes | 465 (0–10533) | 51 (19–89) | 165 (41–240) |
| No | 537 (0–9763.5) | 49 (21–90) | 159 (71–240) |
|
| |||
| U | 119519.5 | 111207.5 | 97293.5 |
| p | 0.142 | 0.001 | <0.001 |
|
| |||
| Skipped meal | |||
| Breakfast | 372a (0–10533) | 53b (19–84) | 160 (41–240) |
| Lunch | 397.5ab (0–8265) | 41a (19–85) | 177 (59–240) |
| Dinner | 567.3b (0–1257) | 56bc (40–80) | 163 (98–235) |
| Mid-morning | 583b (0–1191) | 45ab (24–89) | 168 (72–235) |
| Afternoon | 393ab (0–3154.5) | 57bc (23–71) | 171 (122–218) |
| Night | 764.5c (0–3450) | 57.5c (28–74) | 170.5 (80–223) |
|
| |||
| H | 21.893 | 21.919 | 8.424 |
| p | 0.001 | 0.001 | 0.134 |
IPAQ: International Physical Activity Scale, MASS: Muscle Appearance Satisfaction Scale, EAT-40: Eating Attitude Test-40., U: Mann-Whitney U Test; H: Kruskal-Wallis H Test. The difference between medians that do not have a common letter is significant (p < 0.05).