Table 5.
Influencing factors | Odds ratio (OR) [95% CI] | p-value |
---|---|---|
Preoperative BMI | 1.028 [0.946–1.116] | 0.52 |
Preoperative weight loss | 0.595 [0.219–1.617] | 0.31 |
Postoperative appearance of WI | 1.697 [0.406–7.093] | 0.47 |
Postoperative appearance of AL | 0.361 [0.092–1.425] | 0.15 |
Localization | ||
Colon | 1 | |
Rectum | 1.742 [0.606–5.004] | 0.30 |
ASA score | 2.008 [1.003–4.021] | 0.049 |
CCI | 1.340 [1.157–1.553] | 0.001 |
UICC | ||
0–I | 1 | |
II–III | 2.174 [0.450–10.506] | 0.33 |
IV | 3.228 [1.014–10.283] | 0.047 |
Age | 1.072 [1.020–1.126] | 0.006 |
Emergency operation | 0.126 [0.047–0.334] | 0.001 |
BMI body mass index, WI wound infection, AL anastomotic leakage, ASA score American Society of Anesthesiologists, CCI Charlson Comorbidity Index, UICC Union for International Cancer Control