Table 1.
Peak number | Retention time (min) | Identified compounds | M−Ha | Molecular weight | Chemical class | Element composition | MSn fragmentsb |
---|---|---|---|---|---|---|---|
1 | 1.14 | 1-cinnamoyl rhamnoside | 293 | 294 | Aromatic acid glycoside | C15H18O6 | 148 |
2 | 1.26 | Gallic acid | 169 | 170 | Phenolic acid | C7H6O5 | 125, 107 |
3 | 1.46 | Chlorogenic acid | 353 | 354 | Phenolic acid | C16H18O9 | 191, 179 |
4 | 1.67 | Ferulic acid | 193 | 194 | Phenolic acid | C10H10O4 | 149, 175 |
5 | 2.16 | Isoferulic acid | 193 | 194 | Phenolic acid | C10H10O4 | 149, 175 |
6 | 4.72 | Cinnamic acid | 147 | 148 | Aromatic monocarboxylic acid | C9H8O2 | 103, 129 |
7 | 5.55 | 2-Oxoisocaproate | 129 | 130 | Short-chain keto acids | C6H10O3 | 115, 100, 70 |
8 | 7.26 | Catechin gallate | 441 | 442 | Flavonoid gallic acid ester | C22H18O10 | 109, 121, 271, 289 |
9 | 8.35 | Isorhamnetin-3-O-rutinoside | 623 | 624 | Flavonoid | C28H32O16 | 315, 300, 271, 255 |
10 | 8.85 | Pectolinarin | 621 | 622 | Flavonoid | C29H34O15 | 314, 299, 284, 234 |
11 | 9.70 | verbascoside | 623 | 624 | Phenylethanoid glycoside | C29H36O15 | 179, 161, 461, 315, 135 |
12 | 10.95 | isoverbascoside | 623 | 624 | Phenylethanoid glycoside | C29H36O15 | 179, 161, 461, 315, 135 |
13 | 11.34 | Theveside | 389 | 390 | Iridoid glycosides | C16H22O11 | 227, 345, 371 |
14 | 12.07 | Geniposide | 387 | 388 | Iridoid glycosides | C17H24O10 | 225, 207, 123, 101 |
15 | 12.44 | 8-epiloganin | 389 | 390 | Iridoid glycosides | C17H26O10 | 359, 227, 329, 311 |
16 | 12.72 | Chrysoeriol-O-hexoside | 461 | 462 | Flavonoid | C22H22O11 | 299, 284 |
17 | 13.58 | Rhamnocitrin-O-glucoside | 461 | 462 | Flavonoid | C22H22O11 | 299, 446 |
18 | 13.84 | Linaroside | 475 | 476 | Flavonoid | C23H24O11 | 313, 460, 445 |
19 | 14.23 | Durantoside I | 551 | 552 | Iridoid glycosides | C26H32O13 | 389, 521, 491 |
20 | 15.88 | Scoparin(Chrysoeriol 8-C-glucoside) | 461 | 462 | Flavonoid | C22H22O11 | 371, 341, 298 |
21 | 16.05 | 6- Methoxy-5-hydroxynaphtho[2,3-b]furan-4,9-dione | 243 | 244 | Furanonaphthoquinone | C13H8O5 | 228, 215, 187 |
22 | 16.13 | Afzelechin | 273 | 274 | Flavonoid | C15H14O5 | 257, 137 |
23 | 20.90 | Myricetin | 317 | 318 | Flavonoid | C15H10O8 | 151,179 |
24 | 23.06 | Kaempferol | 285 | 286 | Flavonoid | C15H10O6 | 239, 187,143 |
25 | 24.21 | Chrysoeriol | 299 | 300 | Flavonoid | C16H12O6 | 284, 255 |
26 | 24.48 | Cirsiliol | 329 | 330 | Flavonoid | C17H14O7 | 314, 299, 285, 271 |
27 | 25.15 | pectolinarigenin | 313 | 314 | Flavonoid | C17H14O6 | 299, 284, 234 |
28 | 26.32 | Penduletin | 343 | 344 | Flavonoid | C18H16O7 | 328, 313, 298 |
29 | 26.89 | 3',4'-Dimethoxy-7-hydroxyflavanone | 297 | 298 | Flavonoid | C17H14O5 | 284, 254, 135 |
30 | 26.98 | Lamiide | 421 | 422 | Terpene glycoside | C17H26O12 | 391, 259, 361, 343 |
31 | 27.97 | 3,22,24-Trihydroxy-12-oleanen-28-oic acid; (3β,22β)-form, 3-Ketone | 485 | 486 | Oleane-type triterpene | C30H46O5 | 467, 441 |
32 | 28.35 | 3,12,13-Trihydroxy-28-oleananoic acid; (3β,12β,13β)-form, 3-ketone | 487 | 488 | Oleane-type triterpene | C30H48O5 | 443, 469 |
33 | 28.68 | 3,24-Dioxo-12-oleanen-28-oic acid | 467 | 468 | Oleane-type triterpene | C30H44O4 | 423 |
34 | 28.72 | 24-Hydroxy-3-oxo-12-oleanen-28-oic acid | 469 | 470 | Oleane-type triterpene | C30H46O4 | 451, 425 |
35 | 28.80 | Lantanolic acid | 469 | 470 | Oleane-type triterpene | C30H46O4 | 421, 391, 420, 377 |
36 | 28.83 | Icterogenin | 567 | 568 | Oleane-type triterpene | C35H52O6 | 451, 407, 98 |
37 | 28.87 | Lantanilic acid | 567 | 568 | Oleane-type triterpene | C35H52O6 | 451, 407, 98 |
38 | 28.94 | Camaric acid | 567 | 568 | Oleane-type triterpene | C35H52O6 | 451, 407, 98 |
39 | 28.97 | 22-Tigloyloxylantanolic acid | 567 | 568 | Oleane-type triterpene | C35H52O6 | 549, 523 |
40 | 29.00 | Lantadene A | 551 | 552 | Oleane-type triterpene | C35H52O5 | 98, 507 |
41 | 29.19 | Lantadene B | 551 | 552 | Oleane-type triterpene | C35H52O5 | 98, 435, 391 |
42 | 29.32 | Dihydrorehmannic acid | 553 | 554 | Oleane-type triterpene | C35H54O5 | 535, 509 |
43 | 30.28 | Lantoic acid | 485 | 486 | Ursane-type triterpene | C30H46O5 | 437, 421, 407 |
44 | 30.78 | 3,24-Dioxo-12-ursen-28-oic acid | 467 | 468 | Ursane-type triterpene | C30H44O4 | 423 |
45 | 31.20 | 24-Hydroxy-3-oxo-12-ursen-28-oic acid | 469 | 470 | Ursane-type triterpene | C30H46O4 | 451, 425 |
46 | 31.37 | 3,25-Epoxy-3-hydroxy-12-ursen-28-oic acid | 469 | 470 | Ursane-type triterpene | C30H46O4 | 451, 425 |
47 | 31.43 | Pomonic acid | 469 | 470 | Ursane-type triterpene | C30H46O4 | 451, 407 |
48 | 31.55 | Lantic acid | 469 | 470 | Ursane-type triterpene | C30H46O4 | 421, 391, 420, 377 |
49 | 31.64 | Pomolic acid | 471 | 472 | Ursane-type triterpene | C30H48O4 | 453, 411 |
50 | 31.73 | Camarinic acid | 527 | 528 | Ursane-type triterpene | C32H48O6 | 58, 451, 407 |
51 | 31.82 | Ursoxy acid | 483 | 484 | Ursane-type triterpene | C31H48O4 | 453, 439 |
52 | 31.90 | Lantacin | 569 | 570 | Ursane-type triterpene | C35H54O6 | 98, 453, 409 |
53 | 34.54 | Myristoleic acid | 225 | 226 | Unsaturated fatty acid | C14H26O2 | 54, 181, 207 |
54 | 36.57 | Linolenic acid | 277 | 278 | Unsaturated fatty acid | C18H30O2 | 261, 235, 54 |
55 | 37.28 | Linoleic acid methyl ester | 293 | 294 | Unsaturated fatty acid ester | C19H34O2 | 66, 278 |
56 | 38.28 | Arachidic acid | 311 | 312 | Saturated fatty acid | C20H40O2 | 293, 267, 59 |
57 | 38.32 | Behenic acid | 339 | 340 | Saturated fatty acid | C22H44O2 | 321, 295, 59 |
aM−H is the quasi-molecular ion that results from ionization of metabolites using Electrospray Ionization technique (ESI).
bMSn fragments are the fragments obtained from MS2 fragmentation of ionized metabolites in collision cell of the triple quadrapole mass analyzer.