Table 11.
Effect of co-administration of vitamin K2 (180 μg daily) on NK action.
| Item | With Vitamin K2 (n = 181) | Without Vitamin K2 (n = 881) | ||||
|---|---|---|---|---|---|---|
| Before | After | Change% | Before | After | Change% | |
| TG (mmol/L) | 1.93 ± 0.88 | 1.61 ± 0.64 | −16.5 | 1.79 ± 0.77 | 1.51 ± 0.64 | −15.6 |
| TC (mmol/L) | 5.66 ± 0.87 | 4.66 ± 0.55 | −17.6 | 5.65 ± 0.97 | 4.73 ± 0.77 | −16.3 |
| LDL-C (mmol/L) | 3.61 ± 0.68 | 2.96 ± 0.73 | −17.9 | 3.52 ± 0.66 | 2.88 ± 0.91 | −18.2 |
| HDL-C (mmol/L) | 1.42 ± 0.52 | 1.66 ± 0.46 | 17.0 | 1.37 ± 0.50 | 1.58 ± 0.53 | 15.5 |
| CCA-IMT (mm) | 1.31 ± 0.64 | 0.98 ± 0.64 | −25.1 | 1.36 ± 0.74 | 1.07 ± 0.57 | −21.1 |
| CPS (mm2) | 25.61 ± 13.74 | 15.62 ± 8.81 | −39.1 | 24.81 ± 9.13 | 15.87 ± 12.30 | −36.0 |