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. 2022 Sep 7;17(9):e0273670. doi: 10.1371/journal.pone.0273670

Fig 7. Comparison of MiFish presence/absence detection samples based on OceanDNA quantity measured by qPCR.

Fig 7

(a) Result of chub/blue mackerel (Scomber japonicus and Sc. australasicus) and (b) result of sardine (Sardinops melanostictus). The figures were prepared from pooling data of B-line and C-line. Samples in which qPCR did not detect OceanDNA are not included in this figure. Numbers in x axis represent the OceanDNA quantity (copies/μL) measured by qPCR.