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. 2022 Aug 25;9:974367. doi: 10.3389/fnut.2022.974367

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Copyright © 2022 Zhao, Hao, Gong, Wei, Zheng, Du, Zou, Yan, Liu, Gao, Wu and Zhao.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Hazard ratio and 95% confidence interval of overall survival among ovarian cancer patients by total phytosterols (A), campestanol (B), β-sitostanol (C), campesterol (D), stigmasterol (E), and β-sitosterol (F). The associations were adjusted for age at diagnosis, education, cigarette smoking, alcohol drinking, monthly household income, dietary change, menopausal status, parity, body mass index, physical activity, federation of gynecology and obstetrics stage, histological type, histopathologic grade, residual lesions, comorbidities, and total energy, isoflavone, and monounsaturated fatty acid intake. The red line and dashed line represent the estimated HRs and their 95% CIs, respectively. CI, confidence interval; HR, hazard ratio; OC, ovarian cancer.