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Effects of SPC in the starter diet on acid binding capacity of broilers at 1-10 d
| Items | Group | P value | |
|---|---|---|---|
| Control | SPC12 | ||
| pH | 5.96 ± 0.00 | 5.23 ± 0.00 | < 0.01 |
| ABC-4 | 138.74 ± 1.27 | 108.58 ± 1.14 | < 0.01 |
| ABC-3 | 308.98 ± 1.75 | 273.16 ± 1.14 | < 0.01 |
The values in the table are the means ± SEM (n = 3); Control Control group, SPC12 Supplementation with 12% SPC to the starter diet group, ABC Acid binding capacity
