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. 2022 Sep 3;11(17):2696. doi: 10.3390/foods11172696

Figure 10.

Figure 10

PSE and LUT modulated the expression of core browning protein markers. (A) Western blot results for the browning proteins. The quantification of PGC1-α, SIRT1, UCP1 after (B) PSE and (C) LUT treatment. The data are presented as the mean ± SD from three independent experiments. * Significant differences are indicated by p < 0.05.