Table 1.
Nutritional Composition |
Pasta (500 g Cooked) |
Pasta Sauce (500 g) |
Total Meal Composition |
Pomegranate Juice (PJ) | Placebo Juice |
---|---|---|---|---|---|
Energy (kcal) | 765 | 220 | 985 | 72 | 72 |
Protein (g) | 28 | 9 | 37 | 0.6 | Trace |
Carbohydrates (g) | 138.5 | 39.5 | 178 | 18 | 18 |
Sugars (g) | 3.5 | 35 | 38.5 | ||
Fat (g) | 8.5 | 3 | 11.5 | Trace | Trace |
Saturated fat (g) | 2.5 | 0.5 | 3 | ||
Fibre (g) | 12 | 9 | 21 | Trace | Trace |
Sodium (g) | Trace | 2 | 2 | ||
Polyphenols (mg GAE) | 126 | Negligible |
GAE: gallic acid equivalent.