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. 2022 Aug 24;27(17):5380. doi: 10.3390/molecules27175380

Table 5.

Correlation matrix between different variables and bioactive constituents (dried T. officinale leaves).

Variables Total Phenols Total Flavonoids β-Carotene Ascorbic Acid
α-amylase inhibitory potential 0.98 0.96 0.87 0.88
α-glucosidase inhibitory potential 0.99 0.95 0.86 0.89