Table 1.
Fatty Acids | % |
---|---|
Saturated fatty acids | |
Myristic acid C14:0 | 0.05 |
Palmitic acid C16:0 | 6.73 |
Margaric acid C17:0 | 0.06 |
Stearic acid C18:0 | 5.74 |
Arachidic acid C20:0 | 0.23 |
Behenic acid C22:0 | 0.17 |
Monounsaturated fatty acids | |
Palmitoleic acid C16:1 | 0.10 |
Oleic acid C18:1 | 21.10 |
Eicosanoic acid (Gondoic acid) C20:1 | 0.34 |
Erucic acid C22:1 | 0.76 |
Polyunsaturated fatty acids | |
Linoleic acid C18:2 | 14.00 |
Linolenic acid C18:3 | 50.69 |
Σ SFA | 12.98 |
Σ MUFA | 22.30 |
Σ PUFA | 64.69 |