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. 2022 Aug 31;14(17):3608. doi: 10.3390/nu14173608

Table 1.

Baseline characteristics of patients with cardiometabolic diseases in NHANES III and NHANES 1999–2014 according to the tertiles of energy percentage from SFA, MUFA, and PUFA a.

Characteristics Tertile of SFA Intake Tertile of MUFA Intake Tertile of PUFA Intake
T1 T2 T3 T1 T2 T3 T1 T2 T3
Participants (n) 2840 2851 2846 2845 2846 2846 2845 2849 2843
Fatty acid intake (% of energy) 7.19 10.77 14.92 8.58 12.29 16.65 4.47 7.03 10.67
Male (%) 45.05 49.17 50.90 42.57 47.53 54.40 46.97 48.68 49.92
Age (years) 62.38 61.76 59.98 62.37 62.32 59.57 61.33 61.92 60.74
Race (%)
Non-Hispanic White 63.76 72.69 76.75 67.45 69.70 76.18 70.40 70.79 72.96
Non-Hispanic Black 15.10 13.57 12.17 12.94 14.07 13.59 12.50 14.53 13.64
Mexican American 7.47 6.07 5.07 7.03 6.80 4.83 6.25 6.63 5.57
Others 13.68 7.67 6.014 12.58 9.43 5.40 10.85 8.05 7.83
Education level (%)
Less than high school 35.41 31.66 31.63 35.73 31.32 31.57 37.07 33.97 27.53
High school or equivalent 26.76 28.87 27.64 25.74 28.36 29.00 26.07 29.30 28.05
College or above 37.83 39.47 40.73 38.53 40.32 39.43 36.87 36.73 44.42
Family income-poverty ratio level (%)
<1.3 30.39 22.58 23.58 31.00 25.81 20.16 29.05 25.13 21.87
1.3–2.4 30.44 33.37 30.89 31.03 32.11 31.59 31.36 33.72 29.82
≥2.4 39.17 44.05 45.53 37.96 42.08 48.25 39.59 41.15 48.31
BMI group (%)
<18.5 1.66 1.12 0.67 1.456 1.46 1.05 0.86 1.934 0.64
18.5–25 23.27 18.90 17.97 22.73 22.73 17.43 21.89 20.30 17.59
25–30 31.73 31.50 30.95 31.66 31.66 30.43 33.06 29.64 31.31
≥30 43.34 48.48 50.41 44.15 44.15 51.10 44.19 48.13 50.46
Smoking status (%)
Never smoker 45.50 42.48 39.61 46.10 43.91 37.93 42.11 42.54 42.50
Former smoker 38.10 37.84 37.75 36.53 36.61 40.10 37.20 37.06 39.31
Current smoker 16.40 19.68 22.64 17.37 19.48 21.97 20.69 20.40 18.19
Alcohol drinking (%)
Non-drinker 80.17 79.48 82.00 78.58 80.74 82.18 79.78 78.94 82.93
Low to moderate drinker 10.95 12.69 12.86 11.59 12.45 12.55 11.18 14.58 11.06
Heavy drinker 8.88 7.83 5.14 9.83 6.81 5.27 9.04 6.48 6.01
Physical activity (%)
Inactive 39.78 39.41 42.20 40.12 40.95 40.51 38.11 39.92 43.47
Insufficiently active 33.05 33.41 34.27 33.02 32.32 35.19 34.98 34.19 31.72
Active 27.18 27.19 23.53 26.86 26.73 24.30 26.91 25.89 24.81
Self-reported health status (%)
Poor to fair 44.29 43.29 42.37 45.99 43.08 41.12 46.88 41.22 41.58
Good 35.79 33.62 38.49 31.30 37.21 39.06 32.23 37.91 38.08
Very good/excellent 19.91 23.09 19.14 22.71 19.71 19.82 20.89 20.87 20.34
Self-reported chronic diseases (%)
Hypertension 61.53 66.05 39.03 61.18 64.13 63.13 59.66 64.65 64.29
Hyperlipemia 69.14 70.11 67.37 68.70 71.07 67.04 64.75 69.98 71.80
Cancer 17.70 19.02 17.34 17.41 19.49 17.27 16.26 19.98 17.92
Total energy intake (kcal/day) 1624.05 1840.65 1938.68 1601.17 1820.33 1975.98 1694.55 1798.49 1932.44
Protein intake (% of energy) 16.79 16.42 16.75 16.90 16.51 16.56 17.20 16.81 15.97
Carbohydrate intake (% of energy) 56.61 49.02 42.50 57.53 49.50 41.40 53.43 49.03 44.64

a All estimates accounted for complex survey designs. Values were mean for continuous variables and percentages for categorical variables. Abbreviation and acronyms: BMI body mass index.