Table 1.
Characteristics of respondents regarding demographics, dietary habits and anxiety (n = 1272).
Characteristics | Frequency | Percentage (%) | |
---|---|---|---|
sex | Male | 546 | 42.9 |
Female | 726 | 57.1 | |
BMI | Underweight | 211 | 16.6 |
Normal weight | 866 | 68.1 | |
Pre-obesity | 155 | 12.2 | |
Obesity | 40 | 3.1 | |
Age | ≤18 | 295 | 23.2 |
19 | 404 | 31.7 | |
20 | 321 | 25.2 | |
21 | 174 | 13.7 | |
≥22 | 78 | 6.2 | |
Academic year | Freshman | 385 | 30.3 |
Sophomore | 531 | 41.7 | |
Junior | 241 | 18.9 | |
Senior | 115 | 9.0 | |
Major | Non-medical science | 762 | 59.9 |
Medical science | 510 | 40.1 | |
BAI | Non-anxiety | 889 | 69.9 |
Anxiety | 383 | 30.1 | |
Sleep duration (h/d) |
<4 | 31 | 2.4 |
4–6 | 157 | 12.3 | |
6–8 | 900 | 70.8 | |
>8 | 184 | 14.5 | |
Dieting | No | 1104 | 86.8 |
Yes | 168 | 13.2 | |
Calorie intake (kcal/d) |
Healthy | 576 | 45.3 |
Unhealthy | 696 | 54.7 | |
Physical activity (MET∙min/w) |
0–600 | 397 | 31.2 |
600–3000 | 860 | 67.6 | |
>3000 | 15 | 1.2 |