Table II. Liver fatty changes (micro- and macrovacuolar) and distribution of the lesions (%) in mice fed with a Western control diet (CTR) or a Western diet with 0.2% cholesterol (WD) for 14 weeks. Experimental groups (n=7/group) were either supplemented with broccoli flour (BF; 0.67% or 1.34%) for 14 weeks or only in the last 4 weeks (4w).

Data are expressed as the number of animals and percentage, n=7. *Significantly different at p<0.05 from CTR according to chi-square test.