TABLE 4.
MIC values (nM) of compounds 1 to 3 on PIA formation
| TSB broth |
TSB broth + 0.5% glucose |
|||||
|---|---|---|---|---|---|---|
| Bacterium | 1 | 2 | 3 | 1 | 2 | 3 |
| S. aureus ATCC 29213 | 12.25 | 12.25 | 24.50 | 49 | 196 | 392 |
MIC values (nM) of compounds 1 to 3 on PIA formation
| TSB broth |
TSB broth + 0.5% glucose |
|||||
|---|---|---|---|---|---|---|
| Bacterium | 1 | 2 | 3 | 1 | 2 | 3 |
| S. aureus ATCC 29213 | 12.25 | 12.25 | 24.50 | 49 | 196 | 392 |