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. 2022 Sep 2;13:912797. doi: 10.3389/fphys.2022.912797

FIGURE 1.

FIGURE 1

Growth performance parameters (BW, ADG, ADFI, and FCR) of broiler chickens fed different concentrations (0, 0.5, 1.5, and 2.5 g/kg) of tannic acid on D 7, 14, and 21. The treatment groups were compared using one-way ANOVA followed by the Tukey’s multiple comparison. Different superscripts differ at p < 0.05. Orthogonal polynomial contrasts analysis was conducted to see linear pattern (L) and quadratic pattern (Q) among the treatments. To calculate the optimal dosage of tannic acid in broilers, segmented linear regression was conducted, and X0 (inflection point) with p values for slope 1 (lower than X0) and slope 2 (higher than X0) were presented.